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Fruit for this wine comes from the winery's estate vineyard in The Rocks District. Aromas of coffee, vanilla and bittersweet chocolate are up front, followed by herb, dried rose petals and dried leaves. Medium-bodied chocolatey flavors follow, with café au lait notes on the finish. The oak seems a bit heavy handed for the fruit. SEAN P. SULLIVAN

Saviah, The Funk Estate Vineyard Cabernet Sauvignon Walla Walla (2019)

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